Apple Onion Turkey Stuffing recipe

Ingredients:

5 tablespoons of butter.
1 cup of diced onions.
2 cups of breadcrumbs.
2 chopped pippin apples.
1 cup of white wine.
2 tablespoons of lemon juice.
¼ teaspoon of nutmeg.
¼ teaspoon of allspice.
1 cup of chopped almonds.

Directions:

In a frying pan, melt the butter and sauté the diced onions until clear.

In a bowl, combine the breadcrumbs with the onion mix.

Add the chopped apples and white wine.

Return to the pan and cook for 5 minutes longer.

Add the remaining ingredients.

Stuff into turkey neck and body cavities.

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